Faculty List

Name

Qualification

Designation

Specialization

Email ID

Dr. Shiv Mohan Verma

Ph.D., MHM, MBA, BHMCT

Head of Institution & Professor

Food Production, HRM

shivmverma@gmail.com

Dr. Indraneel Bose

Ph.D., M.Sc.HM, BHMCT

Associate Professor

Front Office

ibose12@gmail.com

Dr. Ankit Srivastava

Ph.D., MHM & BHMCT

Assistant Professor

Food & Beverages Services

ankitsrivastava22@gmail.com

Ms. Garima Jain Goel

Pursuing Ph.D., MBA, BHMCT

Assistant Professor

Accommodation Operations

garimajaingoelhm@gmail.com

Chef Yajvendra Singh

BBA (HM), DHM

Assistant Professor

Bakery & Confectionery

chef.yajuvendra@gmail.com

Mr. Vikas Sharma

Pursuing Ph.D., MTTM, BSc.HHA

Assistant Professor

Food Production, Travel & Tourism

vikasihm987@gmail.com

Mr. Saurabh Tripathi

MBA (HTM), BHMCT

Assistant Professor

Food & Beverage Service

sautripathi731@gmail.com

Mr. Shobhit Singh

MBA (HTM), BSc.HHA

Assistant Professor

Food Production

shobhit.240492@gmail.com

Mr. Rohil Bhatnagar

M.Sc. HA, BSc.HHA

Lecturer

Front Office

rohilbhatnagar14@gmail.com

The campus that buzzes with energy, fostering holistic development beyond academics. Most focused teachers are shaping students industry ready.

The University has a vast reservoir of knowledge to demonstrate a high quality placement track record. A temple of practical learning, industry exposure and research opportunities.

A University with Comprehensive infrastructure, well maintained equipment/ Labs providing students a conducive environment, creative, practical and productive learning.

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